March 11, 2013

Roman Diet Media Coverage

On March 1, my article, "Food for Rome," came out in the Journal of Anthropological Archaeology.  It's gotten some media attention, so here's a collection of relevant links if you want to know more and don't want to read the article:

  • Polit.ru, March 5, "The Main Food of the Ancient Romans Was Millet" (title translated by google from the Russian).  I like this coverage because it means I finally learned how to transliterate my name into the language of my maternal ancestors.
  • Quirks & Quarks, CBC radio program, March 9, "The Ancient Roman Diet."  I talked to Bob McDonald, host of this Canadian science talk show, about isotopes, food, and Romans.  (I confess I still haven't listened to it, since I hate hearing myself talk...)

2 comments:

Junco said...

I listened to Q&Qs and you sounded great! I have been reading your blog this last year and was delighted when I recognized your name in the previews for the show. Keep up the good work.

Kristina Killgrove said...

Aw, thanks! Glad to know I have some fans out there. :)

Twitter Delicious Facebook Digg Stumbleupon Favorites More

 
Design by Free WordPress Themes | Bloggerized by Lasantha